I recently had the pleasure of appearing on the Portland Culinary Podcast to discuss my new book, Unique Eats & Eateries: Portland, Oregon. During the course of the show, we also dive into how Portland became the culinary Mecca it is today, as well as some of our favorite people and places that helped the city get there. Click here to listen!
I discussed my new book, Unique Eats & Eateries: Portland on Afternoon Live last week. Click here to watch me talk about how Portland became a food Mecca!
My first story for AAA Journey Magazine details my favorite fall hikes on the Oregon Coast. Click here to read it.
I returned to Afternoon Live last week to finish giving Tra’ the Happy Camper Quiz. Click here for the segment landing page.
The cover story for the latest issue of Northwest Travel & Life Magazine is a piece I wrote about lodges with no roads. From the article:
“In addition to unparalleled scenery, some of these lodges provide chef-driven farm to table cuisine on par with any top-tier urban restaurant, or thoughtfully detailed luxury accommodations you’d expect to find in downtown in a major city. Others specialize in being comfortably rustic, serving as the perfect home base for instant access to the remote and wild attributes of their immediate surroundings. Getting to these places requires alternative modes of transportation – either hiking, kayaking, riding on horseback, a jet boat, raft, chartered flight, or some combination thereof. But however you access them, they are always exponentially worth the time and effort. Here are some of our favorites.”
Click here to read the PDF version.
My first feature for Willamette Week details a magical road trip I took to Southeast Oregon. Click here to read the online version.
My best friend’s wedding turned into an impromptu weekend getaway, that prompted a reassessment of 25 mph zones. Click here to read the PDF version of the Northwest Travel & Life story.
