Edible Seattle: Sustainable Breweries

18 12 2019

My first story for Edible Seattle discusses the various aspects of what it means to be a sustainable brewery. Click here to read a pdf copy of the story.

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Date : December 18, 2019
Tags: Beer, Craft Beer, Culinary travel, Culinary Writer, Edible Seattle, Microwbreweries, PNW, Sustainable Breweries, travel, Travel Writing, Washington
Categories : Writing

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Adam Sawyer